The award winning Oysterlane Restaurant offers guests a luxurious and intimate dining experience. With a range of Semi-Private & Private Dining areas available, the stunning Oysterlane Restaurant is the ideal venue for your special occasion.
Using only the finest ingredients, with the emphasis on fresh local produce, Nigel Corbett, Head Chef, creates imaginative and mouth-watering culinary delights making it the perfect choice for dining in Wexford.
Dining options includes:
- Table d'Hote Evening Menu available daily (Midweek from 6.00pm-9.00pm, Weekend's from 6.30pm-9.00pm)
- Sunday Lunch Menu served from 12.30pm-3.00pm.
The Talbot Wexford also boasts an excellent cellar of quality wines from around the world and a full bar service to perfectly complement your meal.